Our Commitment to Safe Food Practices
The Quality Control Process
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For your safety, we recommend you limit your business to reputable ice suppliers who are registered, inspected, and members of the IPIA. It is especially important for caterers, restaurants, and other food service businesses to use IPIA-approved ice, as unsafe or uninspected ice can be a food safety liability. Only purchase ice from suppliers you can trust to store, handle, and transport ice properly. Your business and your customers depend on it!