Gourmet Ice vs. Regular Ice: What’s the Difference and Why It Matters When planning an event or serving cocktails, most people focus on the liquor, mixers, and presentation. But there’s one ingredient that often gets overlooked: The ice. Not all ice is the same. In...
How Much Ice Do I Need for My Event? A Complete Guide for Long Island Hosts Planning an event in Suffolk County? Whether you’re hosting a backyard party, wedding, corporate event, or community fundraiser, one question always comes up: How much ice do I need—and...
5 Smart Cold-Drink Strategies Every Host Should Know Throwing a holiday party comes with enough details to manage—the last thing you need is lukewarm drinks or watered-down cocktails. Whether you’re hosting a cozy family gathering or a full-house celebration, keeping...
How Professional Ice Supply Supports Foodservice Operations on Long Island When you enter a restaurant, step up to a bar, or attend a catered event on Long Island, one essential quietly keeps everything running: ice. From chilling drinks at busy bars to maintaining...
Why You Should Pack a Bag of Ice for a Road Trip There’s nothing like the freedom of the open road—windows down, your favorite playlist on full blast, and snacks within arm’s reach. But if you’re heading out without a properly packed cooler, your adventure might turn...
Bringing Ice to the Beach is a Good Idea—Here’s Why When you think about your perfect beach day, a few essentials come to mind: sunscreen, a beach chair, your favorite snacks, and an icy cold drink in hand. But there’s one thing that often gets overlooked—ice. Not...
